I’ve previously written about the most gourmet and delectable food from the irradiated trenches of Fallout—from the mouthwatering mirelurk cakes to the extremely gamey bear steaks called yao guai roast. But just as there are delicious ones, there’s also food that’s crafted purely to ensure survival, and these would be some of the more unappetizing meals that would be nearly impossible to digest—and perhaps even more difficult to forget their lingering taste on your tongue.
For this list, I won’t be including clearly spoiled and deeply inedible food like mouldy food, stinky meat platter and irradiated packaged food, because it doesn’t take a food scientist to know that eating these will immediately land you in the hospital. With that in mind, here are some Fallout food that I would most probably avoid like the plague:
Related: The Most Delicious Food To Eat In The Fallout Series
This is a largely unidentified object that you’re able to find in Fallout and Fallout 2. Technically a television dinner made from pre-war days, the fact that these are now called “small dusty box of some sort” does not inspire confidence. Was it even edible in the first place? Who knows?
The thing about squirrel-on-a-stick and its variants is that they are supposedly made out of squirrel, and these food items can be found anywhere; open any drawers, boxes or chests in Fallout 3, Fallout: New Vegas, and Fallout 4, and these can probably be found at some dusty corner. But their ubiquity is particularly concerning when actual, living squirrels cannot actually be found in these games. If so, where do these dishes come from then? What truly is squirrel-in-a-stick made out of? In a universe where the ingredients of most dishes are clearly labelled as
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