If Hannibal Lecter were ever to ditch fine dining for fast food, then he would probably open a place like Godlike Burger. A dive bar meets burger joint, that channels all the energy of a highway diner in the middle of nowhere that’s infamous for food poisoning and mysterious disappearances.
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Life, burger orders, and opportunities for murder come at you thick and fast in the game and it can be quite a trial by fire for first-timers not used to restaurant manager sims. Plus, with the extra mechanics of cannibal chaos thrown into the mix, the game can feel a little overwhelming. So take a deep breath, grab an apron, sharpen a cleaver, and use this guide to help you create an inescapable kitchen where you can carve up some Customer Cutlets.
Probably the most important tip you can take away from this Guide is that you need to play with a controller. Whilst you can use a keyboard if you want, it’s going to make the game much more difficult than necessary.
The pace in Godlike Burger is pretty fast, and if you’re sticking with WASD you’re more likely to hit the wrong key and get stuck in a menu, or mash a QTE prompt too hard and accidentally drop a perfectly cooked patty on the floor. It’s a lot easier to have everything set to the press of a controller button, so use one if you can.
From the minute you start a new day in the restaurant one thing you’ll need to be constantly doing is having those meat fryers working overtime. Even if customers aren’t in the restaurant yet, having some “burger patties” bubbling away on the stove ready to go can help as the place can often fill with order requests at a moment's notice.
To add to that, you should also stack buns up ready to be
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